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EU Updates Vegetable Catalogue with Supplement H 2025/11
On December 8, 2025, The European Union Publishes Supplement H 2025/11 to the Common Catalogue of Varieties of Vegetable Species.
EU Updates Vegetable Catalogue with Supplement
Dec 08, 2025
EU Initiates Revision of Product Market Surveillance Regulation (EU) 2019/1020
The European Union has recently initiated a public consultation on the revision of its product market surveillance regulations. This revision targets Regulation (EU) 2019/1020 on Market Surveillance and Compliance of Products (hereinafter referred to as "the Regulation"), which entered into force on July 16, 2021. The Regulation aims to ensure that non-food products placed on the EU market comply with EU regulatory requirements, including safety standards. Its scope covers all products entering the EU from outside the Union, and it is enforced by market surveillance authorities within the Single Market and designated authorities at the EU's external borders (typically customs).
EU Initiates Revision Product Market Surveillance Regulation(EU)2019/1020
Dec 04, 2025
EU Safety Assessment of Phosphate Esters as Food Contact Materials
On December 1, 2025, the European Food Safety Authority (EFSA) published document 10.2903/j.efsa.2025.9767, assessing the safety of phosphoric acid, triphenyl ester, poly[oxy(methyl-1,2-ethanediyl)], α-hydro-ω-hydroxy-, C10-16 alkyl esters as food contact materials.
EU Safety Assessment Phosphate Esters Food Contact Materials ABS HIPS
Dec 03, 2025
EU Set to Authorize Use of Gardenia Blue (Genipin-Glycine) in Foods
On December 1, 2025, the European Food Safety Authority issued document No. 10.2903/j.efsa.2025.9738, proposing to establish regulations for the use of gardenia blue (genipin-glycine) as a food additive. The specific usage requirements are detailed in the table below.
EU Authorize Gardenia Blue Genipin-Glycine
Dec 02, 2025
EU Amends MRLs for the Fungicide Active Substance Dodine in Grapes
On 28 November 2025, the European Food Safety Authority (EFSA) announced an amendment to the maximum residue level (MRL) for the fungicide active substance dodine in grapes (table grapes and wine grapes), increasing it from the previous limit of 0.01 mg/kg to 2 mg/kg.
EU Amends MRLs Fungicide Dodine Grapes
Dec 01, 2025
EU requires mandatory registration of food preservatives and antioxidants produced in China
On 27 November 2025, the European Commission issued Implementing Regulation (EU) 2025/2385, which establishes a mandatory registration system for imports of specific alkylphosphonic acids and their sodium salts originating in China, including 2-phosphonobutane-1,2,4-tricarboxylic acid (PBTC) and tetrasodium 2-phosphonobutane-1,2,4-tricarboxylate (PBTC-Na₄), effective from 28 November 2025.
EU Mandatory Registration Food Preservatives Antioxidants China
Dec 01, 2025
EU to Authorize Extracts of Sceletium tortuosum and Sceletium crassicaule as Novel Food
On 25 November 2025, the European Food Safety Authority (EFSA) issued Document PC-1723, proposing to authorize extracts of Sceletium tortuosum and Sceletium crassicaule as novel foods.
EU Authorize Extracts Sceletium tortuosum Sceletium crassicaule Novel Food
Nov 27, 2025
EU Proposes MRL Revision for Pinoxaden in Barley, Wheat and Rye
On November 25, 2025, the European Food Safety Authority (EFSA) published a document (No. 10.2903/j.efsa.2025.9742), proposing to revise the maximum residue level (MRL) for pinoxaden in barley, wheat, and rye from the existing 0.7 mg/kg to 0.8 mg/kg.
EFSA Propose MRLs Pinoxaden Barley Wheat
Nov 26, 2025
EFSA Sets Safe Intake Level for Delta-8-THC
On November 18, 2025, the European Food Safety Authority (EFSA) analyzed existing data on delta-8-tetrahydrocannabinol (also known as delta-8-THC) in food and established a safe intake level. EFSA concluded that the acute reference dose (ARfD) set in 2015 for delta-9-THC should apply to the combined intake of both delta-8-THC and delta-9-THC.
EFSA Sets Safe Intake Level Delta-8-THC
Nov 19, 2025
European Union Publishes Draft Revision of Feed Additive Regulation
On November 13, 2025, the European Union issued notification G/SPS/N/EU/895, publishing a draft amendment to the regulation on feed additives. The responsible authority is the European Commission.
EU Publishes Draft Revision Feed Additive Regulation
Nov 18, 2025
EU Revises Trade Standards for Olive Oil
On November 17, the European Union issued an amendment to Commission Delegated Regulation (EU) 2022/2104 of July 29, 2022, which modifies the trade standards for olive oil in Regulation (EU) No 1308/2013 of the European Parliament and of the Council, and repeals Commission Regulation (EEC) No 2568/91 and Commission Implementing Regulation (EU) No 29/2012.
EU Revises Trade Standards Olive Oil
Nov 17, 2025
EC's 2026 Food Safety Procedures for the EU, Exporting & Candidate Countries
On November 13, 2025, the European Commission published the "Food Audit, Health and Analytical Procedures 2026 for the EU, Third Countries Exporting to the EU, and EU Candidate Countries." The document aims to ensure the safety of food and feed in the EU, protect animal health and welfare, maintain plant health, and safeguard human health.
EC Food Safety Procedures Verification Compliance Consumer Protection
Nov 14, 2025
EU Publishes Corrigendum to Amendment on Labeling of Fragrance Allergens in Cosmetics
On November 11, the European Union issued a corrigendum to Commission Regulation (EU) 2023/1545, which amends Regulation (EC) No 1223/2009 of the European Parliament and of the Council concerning the labeling of fragrance allergens in cosmetic products.
EU Publishes Corrigendum Amendment Labeling Allergens Cosmetics
Nov 13, 2025
EU's EFSA Releases Survey Report on Pesticide Residues in Food
On November 7, 2025, the European Food Safety Authority (EFSA) published the "Survey Report on Pesticide Residues in Food." Food regulatory bodies across EU member states monitor pesticide residues in food to ensure compliance with EU-established limits, thereby mitigating health risks.
EFSA Pesticide Residues Report
Nov 10, 2025
EU Cancels Two Nutrition and Health Claims Related to Food Products
On November 5, 2025, the Official Journal of the European Union published Regulations (EU) 2025/2222 and 2025/2223, amending Regulation (EC) No 1924/2006 on nutrition and health claims made on foods.
EU Cancels Nutrition Health Claims Food Products
Nov 06, 2025
EU plans to authorize cannabidiol (CBD) as a novel food ingredient
On November 3, 2025, the European Food Safety Authority (EFSA) published document No. 10.2903/j.efsa.2025.9708, proposing to authorize synthetically produced cannabidiol (CBD) as a novel food ingredient for use in food supplements. The maximum usage level is set at 150 mg per day. The target population is the general population aged 6 years and above, excluding pregnant and lactating women.
EU Plans Authorize Cannabidiol(CBD) Novel Food Ingredient
Nov 04, 2025
EU approves calcium D-pantothenate and D-panthenol as feed additives for all animal species
According to the Official Journal of the European Union, on October 30, 2025, the European Commission issued Regulation (EU) 2025/2171, approving calcium D-pantothenate and D-panthenol as feed additives for all animal species, in accordance with Regulation (EC) No 1831/2003 of the European Parliament and of the Council.
EU Feed Addtitives Approve Calcium D-pantothenate D-panthenol
Nov 03, 2025
EU Revises Import Requirements for Waste Cooking Oil
On October 30, 2025, the Official Journal of the European Union published Regulation (EU) 2025/2181, amending Regulation (EC) No 142/2011. The revised import requirements for waste cooking oil are as follows:
EU Revises Import Requirements Waste Cooking Oil
Oct 31, 2025
EU approves propionic acid, sodium propionate, and ammonium propionate for all terrestrial animal feed
According to the Official Journal of the European Union, on October 30, 2025, the European Commission issued Regulation (EU) 2025/2186, approving propionic acid, sodium propionate, and ammonium propionate as feed additives for all terrestrial animals, in accordance with Regulation (EC) No 1831/2003 of the European Parliament and of the Council.
EU Approves Propionic Acid Sodium Propionate Ammonium Propionate Animal Feed
Oct 31, 2025
EU Implementing Regulation 2025/2144 concerning Registration for Chinese Pea Protein
The European Union has issued Commission Implementing Regulation (EU) 2025/2144 of 21 October 2025 making imports of pea protein originating in the People’s Republic of China subject to registration, the product subject to registration (‘the product concerned’) is high protein content pea protein, which contains more than 65 percent protein on a dry weight basis, encompassing all types of pea protein derived from peas (including, but not limited to, yellow field peas and green field peas), in all physical forms (including solid (e.g. powder) and liquid (solution) forms), whether textured or not, originating in the People’s Republic of China.
EU Implementing Registration Chinese Pea Protein
Oct 24, 2025
EU Revises Authorization Rules for Certification Bodies of Imported Organic Products
On 22 October 2025, the Official Journal of the European Union announced that the European Commission has published Implementing Regulation (EU) 2025/2138, which amends Commission Implementing Regulation (EU) 2021/1378. The amendment pertains to the recognition of certain control bodies qualified to perform controls and issue organic certificates in third countries for the import of organic products into the Union, in accordance with Article 46 of Regulation (EU) 2018/848 of the European Parliament and of the Council.
EU Regulation(EU) Organic Products Certification Bodies Imported
Oct 22, 2025
EU Revises Regulations on Sorbic Acid&Potassium Sorbate in Plant-Based Mousses
On 15 October 2025, according to the Official Journal of the European Union, the European Commission published Regulation (EU) 2025/2060 on 14 October, amending the rules governing the use of sorbic acid (E200) and potassium sorbate (E202) in non-thermally treated plant-based mousses.
EU Sorbic Acid Potassium Sorbate Plant-Based Mousses Limit
Oct 21, 2025
EU Amends Specifications for Quillaia Extract as Food Additive
On 20 October 2025, the European Commission published Commission Regulation (EU) 2025/2084, amending the specifications for the use of quillaia extract (from Quillaja saponaria Molina) as a food additive.
EU Amends Specifications Quillaia Extract Food Additive
Oct 20, 2025
EU Revises Regulations on Foods for Specific Nutritional Uses
On October 15, 2025, according to the Official Journal of the European Union, the European Commission issued Regulation (EU) 2025/2058 on October 14, amending Annexes II and III of Regulation (EC) No 1333/2008 of the European Parliament and of the Council, and correcting provisions in Annex I related to foods for specific nutritional uses.
EC Europe Revises Regulations Specific Nutritional Uses
Oct 17, 2025
EU Authorised Several New Substances For Use As Novel Food
On October 15, 2025, the European Food Safety Authority (EFSA) published two public consultation documents:
EFSA Novel Food Kynurenic Acid Dihydroberberine
Oct 11, 2025
EU to Approve Broad-Spectrum Hemp Extract (BSHE) as a Novel Food Supplement
On 29 September 2025, the European Food Safety Authority (EFSA) published Public Consultation document No. PC-1635, proposing to approve Broad-Spectrum Hemp Extract (BSHE) as a novel food supplement. The extract contains cannabidiol (CBD) as an active ingredient.
EFSA Apporove Broad-Spectrum Hemp extract BSHE Food Supplement CBD
Sep 30, 2025
EU New Regulation Revises Price Rules for Poultry Meat and Eggs
On 26 September 2025, the European Commission published Implementing Regulation (EU) 2025/1983 in the Official Journal of the European Union, amending the rules for determining the representative prices for poultry meat, eggs, and egg albumin in Regulation (EC) No 1484/95 of 1995.
EU New Regulation Revises Price Rules Poultry Meat Eggs
Sep 28, 2025
EU to Approve Use of Gardenia Blue (Genipin) as Food Additive
The European Food Safety Authority (EFSA), on 27 September 2025, issued a document (Reference: PC-1636) proposing the authorization of Gardenia Blue (genipin) for use as a food additive. The specific conditions of use are provided in the table below. The consultation period for the receipt of comments concludes on 21 October 2025.
EFSA Approved Food Additive Gardenia Blue Genipin
Sep 28, 2025
European Union's EFSA has published the "2025 Eurobarometer on Food Safety in the EU"
On September 24, 2025, the European Food Safety Authority (EFSA) published the "2025 Eurobarometer on Food Safety in the EU," which aims to illustrate European perspectives and attitudes toward food safety. The report primarily covers: European interest in food safety-related topics and factors influencing food-related decision-making; concerns about food safety issues; attitudes toward healthy diets and food-related risks; main communication channels for food-related risk information; trust levels in different aspects of the "farm-to-fork" chain; comparisons of various dimensions of the EU food safety system; and behaviors in the field of food safety, including case studies of foodborne disease outbreaks.
EFSA Eurobarometer Food Safety Farm-to Fork China
Sep 25, 2025
European Commission Seeks to Revise Rules Governing Chemical Contaminants in Food
The Danish Veterinary and Food Administration has launched a public consultation on the European Commission's proposal to amend EU Regulation 2023/915. The proposed revision aims to adjust maximum levels for chemical contaminants in foodstuffs, with the dual goals of strengthening food safety protection and reducing trade barriers.
Danish European Commision Chemical Contaminants Foodstuffs
Sep 24, 2025
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